Search found 2 matches
Search found 2 matches • Page 1 of 1
- Fri Sep 30, 2016 6:54 am
- Forum: BCS for Pros
- Topic: Bruehol Brewing Fermentation control
- Replies: 2
- Views: 2001
We are a brewery in planning. We will have direct fire so we won't need any brewhouse control, just cellar controll. Can you point me in a direction on setting the bcs up for controlling fermentation using a glycol line chiller? I saw your video with the 3bbl setup and that is exactly what I want to...